Sunday, May 25, 2008

How to select buffers for my HPLC Separations?

How to select buffers for my HPLC separations?

Buffer Selection

Buffer

pKa

pH Range

UV Cutoff (A > 0.5)

Trifluoroacetic acid (TFA)

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1.5-2.5

210 nm (0.1%)

KH2PO4/Phosphoric Acid

2.12

1.1-3.1

<200>

Tri-K-Citrate/hydrochloric acid 1

3.06

2.1-4.1

230 nm (10mM)

Potassium Formate/formic acid

3.8

2.8-4.8

210 nm (10 mM)

Tri-K-Citrate/hydrochloric acid 2

4.7

3.7-5.7

230 nm (10mM)

Potassium acetate/acetic acid

4.8

3.8-5.8

210 nm (10mM)

Tri-K-Citrate/hydrochloric acid 3

5.4

4.4-6.4

230 nm (10mM)

Ammonium formate

3.8

9.2

2.8-4.8

8.2-10.2

(50 mM)

Bis-tris propane� HCI/Bis-tris propane

6.8

5.8-7.8

215 nm (10mM)

Ammonium acetate

4.8

9.2

3.8-5.8

8.2-10.2

(50 mM)

KH2PO4/ K2PO4/

7.21

6.2-8.2

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Tris� HCI/Tris

8.3

7.3-9.3

205 nm (10 mM)

Bis-tris propane� HCI/Bis-tris propane

9.0

8.0-10.0

225 nm (10mM)

Ammonium hydroxide./ammonia

9.2

8.2-10.2

200 nm (10mM)

Borate (H3BO3/Na2B4O7 10 H2O

9.24

8.2-10.2

Glycine� HCI/glycine

9.8

8.8-10.8

1-methylpiperidine� HCI/1-methylpiperidine

10.1

9.1-11.1

215 nm (10 mM)

Diethylamine HCI/diethylamine

10.5

9.5-11.5

Triethylamine HCI/triethylamine

11.0

10.0-12.0

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Pyrollidine HCI/pyrollidine

11.3

10.3-12.3

PS: 0.05 M or 0.01 M is suitable for current assay requirement.